As far as food, there was nothing fancy about today's breakfast and lunch. Dinner on the other hand was pretty fancy: Almond crusted baked sea scallops.
Coming up with pithy and humorous captions is hard |
For this recipe we just adapted a breaded baked scallops recipe and replaced the breadcrumbs with ground almonds. We threw in a bunch of fresh herbs that we had on hand and called it a dish. We added a side of steamed broccoli and a spinach and mushroom salad and our Paleo dinner was complete.
That kid sure likes her veggies |
Workout:
Rest Day
Metrics:
Weight: 180.0 lbs [-6.5lbs]
Body Fat: 11.0% [-2%]
Measurements: Chest 39.5" [-.5"] Waist 34.5" [-1"] Hips 37" [Unchanged]
Food Journal:
Breakfast: 3 Eggs & Salsa
1 Chicken & Apple Sausage Link
AM Snack: Orange
Lunch: Mango Salsa Chicken Breast
Brussel Sprouts w/ Bacon
PM Snack: Carrot Sticks
Dinner: Scallops
Broccoli
Strawberries
Macadamia Nuts & Blueberries
Sleep:
8 hours
No comments:
Post a Comment